Tharavadu Leeds Celebrates Another Year in the Harden’s Restaurant Guide 2026
published on: 08th december, 2025
A decade of recognition for delivering the gold standard in authentic Kerala cuisine
Tharavadu is proud to announce its continued presence in the Harden’s Best UK Restaurants Guide 2026, reaffirming our position as one of the most respected and talked-about Indian restaurants in the North of England. This honour carries even greater significance because Tharavadu has been listed in the Harden’s Guide every single year since 2015 – from our very first year of eligibility to today. Few restaurants achieve this level of consistency, and it reflects the trust and appreciation of diners from across the UK.
A gold standard for authenticity
Harden’s reviewers once again highlight exactly what sets Tharavadu apart:
- “You are transported straight to Kerala with the depth of flavours, impeccable service and warm, welcoming atmosphere.”
- “Tharavadu not only fills the gap for authentic South Indian cuisine but sets a gold standard.”
- “Frequently hailed as one of the best Indian restaurants in the North.”
For more than eleven years, our mission has remained unchanged – to bring the culinary traditions of Kerala to Leeds with honesty, precision and heart. Every dish is rooted in home cooking, regional recipes and the flavours we grew up with. From the spices freshly ground in our kitchen to the slow-cooked curries and signature dosas, authenticity is not a marketing word here – it is the foundation of everything we do.
Celebrated dishes that define who we are
Harden’s 2026 highlights several of our most-loved dishes:
- Masala Dosa – golden, crisp and iconic
- Meen Pollichathu – banana-leaf-wrapped fish with bold yet aromatic spices
- Cheese & Chilli Uthappam – indulgent and vibrant
- Kadala Curry and Avial – vegetarian favourites prepared with traditional methods
These dishes have helped shape Tharavadu’s reputation as the leading destination for authentic Kerala cuisine in the UK.
Service with pride
Our team has always believed that great food is only one part of a memorable dining experience. Harden’s reviewers consistently praise:
- “Polished yet personal service”
- “Genuine pride in explaining dishes and recommending pairings”
- A “comfortable atmosphere that’s always buzzing”
This reflects our core value: hospitality that feels warm, human and proudly Keralan.
A Yorkshire favourite with national recognition
Tharavadu continues to be one of the top-20 most commented-on restaurants outside London in the annual Harden’s diners’ poll. Combined with our Michelin recommendations, SquareMeal Top 100 listings, and multiple national awards, this recognition strengthens our position as a defining restaurant in Leeds and the UK for South Indian dining.
In 2023, we added another milestone with the opening of Uyare, our rooftop sister restaurant in Victoria Gate – showing how Kerala cuisine continues to evolve and inspire new dining experiences in the city.
Explore the full Harden’s profile
You can read our Harden’s rating here:
https://www.hardens.com/az/restaurants/leeds/ls1/tharavadu.html
Thank you for eleven years of trust
Every accolade is made possible by our loyal guests, our hardworking team, and our shared passion for keeping Kerala cuisine alive and celebrated in Leeds. We remain committed to raising the bar and continuing to represent our culture with pride.
